Little Smokies Crock Pot Recipe With Grape Jelly And Chili Sauce
Description
Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce is a wonderful party food. It is easy to make and requires only a few ingredients. Little smokies are a popular snack food consisting of sausages in a variety of flavors. They are an excellent source of protein and can be served with a variety of sauces and dips. This Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce is a sweet and savory combination that will be a hit at any gathering. The slow cooker does all the work, so you can enjoy the party without spending too much time in the kitchen.
Prep Time
This Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce takes only minutes to prepare. All you need to do is mix the ingredients together and pour them into the slow cooker. You can even prepare the ingredients ahead of time and store them in the refrigerator until ready to use.
Cook Time
This Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce is cooked in the slow cooker on low heat for 3-4 hours. The slow cooker helps to infuse the flavors of the ingredients and make the sauce thick and rich.
Ingredients
This Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce requires the following ingredients: 2 pounds of little smokies, 1 cup of grape jelly, 1/2 cup of chili sauce, and 1 teaspoon of Worcestershire sauce.
Instructions
To make this Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce, start by adding the little smokies to the slow cooker. In a medium bowl, mix together the grape jelly, chili sauce, and Worcestershire sauce. Pour the sauce over the little smokies and stir to combine. Cover the slow cooker and cook on low for 3-4 hours. Once cooked, the little smokies will be tender and the sauce will be thick and flavorful.
Equipment
To make this Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce, you will need a slow cooker and a medium bowl.
Notes
This Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce can be served as an appetizer or as a main dish. The little smokies can be served on toothpicks or on buns as sliders. The grape jelly adds a sweet flavor and the chili sauce adds a hint of heat.
Nutrition: Per Serving
This Little Smokies Crock Pot Recipe with Grape Jelly and Chili Sauce is a healthy and nutritious dish. Each serving contains approximately 250 calories, 15 grams of fat, 28 grams of carbohydrates, and 10 grams of protein.
Recipe Tips
To ensure that the little smokies are cooked evenly, make sure to stir them occasionally during cooking. If you want to add more heat to the dish, add a few dashes of hot sauce to the sauce mixture. The sauce can also be made ahead of time and stored in the refrigerator until ready to use. The sauce can also be served as a dip for the little smokies.
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