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Little Smokies Crock Pot Recipe With Grape Jelly And Ketchup


Try this easy BBQ Little Smokies Crock Pot Recipe with the best little smokies sauce! This is
Try this easy BBQ Little Smokies Crock Pot Recipe with the best little smokies sauce! This is from www.pinterest.com

Description

Grape jelly and ketchup is a classic combination for little smokies, and this crock pot recipe is an easy way to make them. This delightful dish is a great snack or appetizer. It's a tasty combination of sweet and savory flavors. The ingredients are simple and easy to find, and you can have these little smokies ready to serve in no time. The slow cooker does all the work for you, so you can enjoy your guests without having to worry about prepping or cooking.

Prep Time

This recipe is really easy to prepare. All you need to do is mix the ingredients together and then add them to the slow cooker. The prep time for this dish is only about 10 minutes. It's a great last-minute dish that you can make for a party or gathering.

Cook Time

The cooking time for this dish is around 4 hours. The slow cooker does all the work, so you just need to let it do its thing. You can also adjust the cooking time depending on your preference. Just keep an eye on it and adjust the heat accordingly.

Ingredients

  • 1 pound of little smokies
  • 1 cup of grape jelly
  • 1/2 cup of ketchup
  • 2 tablespoons of Worcestershire sauce

Instructions

1. In a small bowl, combine the jelly, ketchup, and Worcestershire sauce. Stir until well combined.

2. Place the little smokies in the slow cooker. Pour the jelly mixture over the top.

3. Cover and cook on low heat for 4 hours. Stir occasionally.

4. Serve warm with toothpicks or small forks.

Equipment

  • Slow cooker
  • Small bowl
  • Spoon

Notes

This dish can be easily doubled or tripled for larger crowds. Just double or triple the ingredients and adjust the cooking time accordingly. You can also adjust the ingredients to your taste. For example, you can add more ketchup for a spicier flavor or more jelly for a sweeter flavor.

Nutrition: Per Serving

  • Calories: 140
  • Total Fat: 2g
  • Saturated Fat: 0g
  • Cholesterol: 37mg
  • Sodium: 545mg
  • Total Carbohydrates: 24g
  • Dietary Fiber: 0g
  • Sugars: 19g
  • Protein: 5g

Recipe Tips

This recipe is very versatile. You can serve it as an appetizer, a snack, or as a main course. You can also adjust the ingredients to your taste. For example, you can add more ketchup for a spicier flavor or more jelly for a sweeter flavor. You can also add other ingredients such as BBQ sauce, honey, or brown sugar for a different flavor. This recipe is also great for feeding a crowd. Just double or triple the ingredients and adjust the cooking time accordingly.

This little smokies crock pot recipe with grape jelly and ketchup is an easy and delicious way to enjoy a classic combination. The ingredients are simple and easy to find, and you can have this dish ready to serve in no time. It's a great last-minute dish for any gathering. Enjoy!


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