Melting Pot Chocolate S’mores Fondue Recipe

August 07, 2023 Post a Comment

Sporting Road The Original Melting Pot Chocolate Fondue Recipe from sportingroad.com

Description

If you’re looking for a fun and delicious dessert to impress your family and friends, then this Melting Pot Chocolate S’mores Fondue recipe is the perfect choice. This recipe is great for any occasion, from a casual get-together to a special occasion. It’s a classic recipe that’s been around for decades and is sure to please all of your guests. The combination of chocolate, marshmallows, and graham crackers is an unbeatable combination that will bring smiles to everyone’s faces. Plus, it’s easy to make and won’t break the bank.

Prep Time

This recipe can be made in no time at all. All you need to do is heat the chocolate and marshmallows in a fondue pot and the rest is a breeze. The total prep time for this recipe is about 10 minutes.

Cook Time

Once the chocolate and marshmallows are melted you can begin dipping away! The cook time for this recipe is about 10 minutes, depending on how quickly you can dip your graham crackers and other items into the fondue.

Ingredients

This delicious recipe requires only a few simple ingredients:

1 cup semi-sweet chocolate chips
3 tablespoons butter
2 tablespoons cornstarch
1/2 cup water
1/2 cup marshmallow creme
Graham crackers, pretzels, or any other item of your choice for dipping

Instructions

Begin by adding the chocolate chips and butter to the fondue pot. Heat the ingredients over low heat, stirring constantly until the chocolate is melted. Once the chocolate is melted, add the cornstarch, water, and marshmallow creme to the pot. Continue to stir until all of the ingredients are fully combined and the mixture is smooth. Once the mixture is ready, turn the heat to low and you are ready to start dipping!

Equipment

A fondue pot is the best way to make this delicious recipe. You will also need a kitchen stove, measuring cups, and a wooden spoon or spatula for stirring.

Notes

It’s important to keep a close eye on the fondue while it’s cooking, as it can quickly become too hot and burn the chocolate. If you find that the mixture is getting too hot, reduce the heat immediately and stir it continuously until it cools down.

Nutrition: Per Serving

This recipe makes 8 servings. One serving contains about 227 calories, 11 grams of fat, 30 grams of carbohydrates, 2 grams of protein, and 2 grams of fiber.

Recipe Tips

This recipe is extremely versatile and you can get creative with the items that you dip into the fondue. Some great items to try include bananas, strawberries, and apples. You can also mix and match the different items to create unique combinations. If you want to make the fondue even richer, try adding a tablespoon of peanut butter or Nutella. Be sure to have plenty of napkins on hand as this recipe can get quite messy!