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New York Strip Crock Pot Recipe


New York Strip Loin Roast Crock Pot Recipe Image Of Food Recipe
New York Strip Loin Roast Crock Pot Recipe Image Of Food Recipe from www.herewebuy.org

Description

This New York strip crock pot recipe is a perfect option for those looking to cook their steak dinner in the slow cooker. This recipe is easy to follow, and the slow-cooked steak turns out tender and juicy every time. The steak is cooked with vegetables, herbs, and a simple pan sauce that gives the steak an amazing flavor. Serve this steak dinner with a side of mashed potatoes or a salad for a complete meal.

Prep Time

This New York strip crock pot recipe requires 15 minutes of prep time. This includes prepping the vegetables, herbs, and steak, as well as creating the pan sauce. Once you have everything prepped, the slow cooker does the rest of the work.

Cook Time

This New York strip crock pot recipe requires 8 hours of cook time. The slow cooker does most of the work for you, but you will need to check the steak every couple of hours to ensure it is cooking evenly. This steak dinner is worth the wait, however, as the steak turns out tender and flavorful every time.

Ingredients

For this New York strip crock pot recipe, you will need the following ingredients:

  • 2 New York strip steaks, about 3/4-inch thick
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 (14 ounce) can diced tomatoes
  • 2 tablespoons tomato paste
  • 1/2 cup beef broth
  • 1/4 cup Worcestershire sauce
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon ground black pepper
  • 1 teaspoon sea salt
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 tablespoon honey

Instructions

To make this New York strip crock pot recipe, follow these instructions:

  1. In a small bowl, combine the oregano, thyme, rosemary, pepper, and salt. Rub the seasoning mixture onto both sides of the steak.
  2. Heat the olive oil in a large skillet over medium-high heat. Add the steak and cook for 2 minutes per side, or until lightly browned. Remove the steak from the skillet and set aside.
  3. In the same skillet, add the butter, onion, and garlic. Cook for 5 minutes, or until the onion is softened. Add the diced tomatoes, tomato paste, beef broth, Worcestershire sauce, and honey. Stir to combine.
  4. Transfer the mixture to the slow cooker. Add the steak and cover. Cook on low for 8 hours, or until the steak is tender.
  5. Remove the steak from the slow cooker and let it rest for 5 minutes before slicing. Serve with the sauce and vegetables.

Equipment

To make this New York strip crock pot recipe, you will need the following equipment:

  • Large skillet
  • Slow cooker
  • Small bowl

Notes

For a thicker sauce, you can add a tablespoon of cornstarch mixed with a tablespoon of cold water to the slow cooker. This will help thicken the sauce and give it more flavor.

Nutrition: Per Serving

This New York strip crock pot recipe yields 4 servings. Each serving contains the following nutrition information:

  • Calories: 605
  • Total Fat: 36g
  • Saturated Fat: 14g
  • Total Carbohydrates: 18g
  • Protein: 43g
  • Cholesterol: 131mg
  • Sodium: 1350mg

Recipe Tips

For best results, use a high-quality steak. You can also substitute the New York strip steak with a rib-eye steak if you prefer. If you don’t have time to slow cook the steak, you can also cook it in the oven at 400°F for 20 minutes.

This New York strip crock pot recipe is an easy and delicious way to enjoy steak. The slow cooker does most of the work for you, and the steak turns out tender, juicy, and flavorful every time. Serve this steak with a side of mashed potatoes or a salad for a complete meal.


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