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One Pot Broccoli Cheddar Chicken Pasta Recipe


OnePot Broccoli Cheddar Chicken Pasta Broccoli cheddar chicken, Broccoli cheddar, Food
OnePot Broccoli Cheddar Chicken Pasta Broccoli cheddar chicken, Broccoli cheddar, Food from www.pinterest.com

Description

This One Pot Broccoli Cheddar Chicken Pasta recipe is a delicious and easy dinner recipe that’s full of flavor and ready in under 30 minutes. It’s an all-in-one dinner that’s perfect for busy weeknights when you don’t have a lot of time to cook. This dish is made with chicken, broccoli, cheddar cheese, and pasta cooked in one pot. It’s a comforting dinner that’s perfect for the whole family. You can also add in additional vegetables if you’d like.

Prep Time

This One Pot Broccoli Cheddar Chicken Pasta recipe takes about 10 minutes to prepare. This includes prepping the chicken and vegetables, measuring out the ingredients, and boiling the pasta. It’s a great recipe for a busy weeknight when you don’t have a lot of time to spend in the kitchen.

Cook Time

This One Pot Broccoli Cheddar Chicken Pasta recipe takes about 20 minutes to cook. This includes boiling the pasta and simmering the chicken, broccoli, and cheese until everything is cooked through. This dish is ready in under 30 minutes, so you can have dinner on the table in no time.

Ingredients

This One Pot Broccoli Cheddar Chicken Pasta recipe requires the following ingredients:

- 2 boneless, skinless chicken breasts, cut into cubes
- 2 cups broccoli florets
- 2 cups uncooked penne pasta
- 2 cups shredded cheddar cheese
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- ¼ cup chicken broth
- ½ cup milk

Instructions

To make this One Pot Broccoli Cheddar Chicken Pasta recipe, follow these steps:

1. Heat the olive oil in a large skillet over medium heat.
2. Add the chicken, broccoli, garlic, and Italian seasoning. Cook for 5-7 minutes, or until the chicken is cooked through.
3. Add the penne pasta and chicken broth. Simmer for 8-10 minutes, or until the pasta is cooked.
4. Add the cheddar cheese and milk. Stir until the cheese is melted.
5. Season to taste with salt and pepper.
6. Serve and enjoy!

Equipment

To make this One Pot Broccoli Cheddar Chicken Pasta recipe, you will need the following equipment:

- A large skillet
- A wooden spoon
- Measuring cups
- Measuring spoons

Notes

This One Pot Broccoli Cheddar Chicken Pasta recipe is perfect for busy weeknights when you don’t have a lot of time to cook. You can also add in additional vegetables such as bell peppers, mushrooms, and onions if you’d like. If you’d like to make this dish vegetarian, you can substitute the chicken for tofu or tempeh.

Nutrition: Per Serving

This One Pot Broccoli Cheddar Chicken Pasta recipe yields 4 servings. The nutrition facts per serving are as follows:

- Calories: 370
- Total fat: 13g
- Saturated fat: 5g
- Cholesterol: 70mg
- Sodium: 420mg
- Carbohydrates: 35g
- Fiber: 4g
- Sugars: 5g
- Protein: 26g

Recipe Tips

To make this One Pot Broccoli Cheddar Chicken Pasta even more flavorful, try adding some hot sauce or other spices. You can also use different types of pasta such as bowtie, rigatoni, or shells. If you’d like to make this dish vegetarian, you can substitute the chicken for tofu or tempeh. To make this recipe dairy free, use a non-dairy cheese or leave out the cheese altogether. You can also add in additional vegetables such as bell peppers, mushrooms, and onions.


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