Crockpot Meatball Recipe Appetizer
Description
This easy and delicious Crockpot Meatball Recipe Appetizer is perfect for any occasion. Whether you are hosting a party, a family gathering, or just want to make a quick and easy snack for yourself, this recipe is sure to please. This recipe combines classic Italian flavors into a savory and delicious appetizer. The slow cooker does all the hard work for you, so all you need to do is sit back and enjoy the delicious results.
Prep Time
This Crockpot Meatball Recipe Appetizer only takes about 10 minutes to prepare. You will need to begin by gathering all the ingredients and prepping them before adding them to the slow cooker. This includes thawing your frozen meatballs, chopping any vegetables needed, and measuring out the other ingredients.
Cook Time
Once all the prep work is completed, you will need to cook the Crockpot Meatball Recipe Appetizer for 3-4 hours on low heat. Make sure to stir the mixture occasionally to prevent the ingredients from sticking to the sides of the slow cooker.
Ingredients
You will need: 1 lb. of frozen meatballs, 1 can of diced tomatoes, 1 can of tomato sauce, 1 tablespoon of Italian seasoning, 2 cloves of garlic, minced, 1 onion, diced, 2 tablespoons of olive oil, salt and pepper to taste.
Instructions
1. Begin by thawing the frozen meatballs and adding them to the slow cooker.
2. Next, add the diced tomatoes, tomato sauce, Italian seasoning, garlic, and onion to the slow cooker.
3. Drizzle the olive oil over the mixture and stir everything together.
4. Place the lid on the slow cooker and cook on low heat for 3-4 hours.
5. Once the meatballs are cooked through, season with salt and pepper to taste.
6. Serve the Crockpot Meatball Recipe Appetizer warm with your favorite sides.
Equipment
To make this Crockpot Meatball Recipe Appetizer, you will need a slow cooker and a few kitchen utensils. You will need a knife to chop the vegetables and a spoon to stir the ingredients together. Additionally, you will need measuring spoons to measure out the Italian seasoning and olive oil.
Notes
This Crockpot Meatball Recipe Appetizer can be made ahead of time and stored in the refrigerator for up to 3 days. To reheat, simply place the meatballs in the microwave or oven until they are warm throughout. Additionally, you can add additional vegetables to the slow cooker if desired.
Nutrition: Per Serving
This Crockpot Meatball Recipe Appetizer is low in fat and calories. Each serving contains approximately 200 calories and 7 grams of fat. Additionally, each serving contains 15 grams of protein and 6 grams of fiber.
Recipe Tips
To make this Crockpot Meatball Recipe Appetizer even easier, you can use pre-cooked or frozen meatballs. Additionally, you can use any combination of vegetables you like. Try adding bell peppers, carrots, or mushrooms to the slow cooker. Finally, you can add additional seasonings to the slow cooker if desired.
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