Must Try Crock Pot Recipes
Are you looking for a meal that is both delicious and easy to make? Look no further than your trusty crock pot! These must-try crock pot recipes are sure to please even the pickiest of eaters. From classic comfort food to unique one-pot meals, there is a delicious option for everyone.
Slow Cooker Mac and Cheese
Description: This creamy and cheesy slow cooker mac and cheese is the epitome of comfort food. It is the perfect side dish for any meal.
Prep Time: 10 minutes
Cook Time: 2 hours
Ingredients:
- 8 oz. elbow macaroni
- 4 cups of milk
- 2 tablespoons of butter
- 2 cups of shredded cheese
- 2 tablespoons of all-purpose flour
- 1 teaspoon of garlic powder
- 1 teaspoon of salt
- ½ teaspoon of ground black pepper
Instructions:
1. Grease the inside of the crock pot with butter.
2. Add the macaroni, milk, butter, and cheese to the crock pot.
3. Mix together the flour, garlic powder, salt, and pepper in a small bowl and add to the crock pot.
4. Stir everything together until everything is well combined.
5. Place the lid on the crock pot and cook on low heat for 2 hours.
6. Once cooked, stir the mac and cheese and serve hot.
Equipment: Crock pot
Notes: Make sure to stir the mac and cheese every hour to prevent it from sticking to the bottom of the pot.
Nutrition: Per Serving
- Calories: 336
- Fat: 15g
- Carbohydrates: 31g
- Protein: 14g
Recipe Tips:
- You can use any type of cheese for this recipe.
- Feel free to add other ingredients like bacon, onion, or bell peppers.
- For a crunchy topping, sprinkle some breadcrumbs on top before serving.
Slow Cooker Beer Chicken
Description: This slow cooker beer chicken is a flavorful twist on the classic beer can chicken recipe. The beer helps to keep the chicken moist and tender while adding a unique flavor.
Prep Time: 10 minutes
Cook Time: 4 hours
Ingredients:
- 1 whole chicken
- 1 can of beer
- 2 tablespoons of olive oil
- 2 tablespoons of paprika
- 2 tablespoons of garlic powder
- 2 tablespoons of onion powder
- 1 teaspoon of salt
- 1 teaspoon of ground black pepper
Instructions:
1. Preheat the crock pot to high heat.
2. Rub the chicken with the olive oil and season with the paprika, garlic powder, onion powder, salt, and pepper.
3. Place the chicken in the crock pot and pour the beer over the top.
4. Place the lid on the crock pot and cook on high heat for 4 hours.
5. Once cooked, remove the chicken from the crock pot and let it rest for 10 minutes before serving.
Equipment: Crock pot
Notes: Make sure to use a beer that you enjoy drinking as the flavor will be imparted to the chicken.
Nutrition: Per Serving
- Calories: 467
- Fat: 23g
- Carbohydrates: 1g
- Protein: 53g
Recipe Tips:
- Feel free to use any type of beer for this recipe.
- Serve the chicken with mashed potatoes or a side salad.
- For a smoky flavor, add 1 tablespoon of smoked paprika to the seasoning mix.
Slow Cooker Beef Stew
Description: This slow cooker beef stew is sure to please even the pickiest of eaters. It is a classic comfort food that is packed with flavor and the perfect one-pot meal.
Prep Time: 10 minutes
Cook Time: 4 hours
Ingredients:
- 2 pounds of beef stew meat
- 2 tablespoons of olive oil
- 2 onions, chopped
- 4 carrots, peeled and chopped
- 4 potatoes, peeled and chopped
- 2 cups of beef broth
- 2 tablespoons of tomato paste
- 2 tablespoons of Worcestershire sauce
- 2 cloves of garlic, minced
- 1 teaspoon of dried thyme
- 1 teaspoon of salt
- 1 teaspoon of ground black pepper
Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the beef stew meat and cook until browned, about 5 minutes.
3. Add the onions, carrots, and potatoes to the crock pot.
4. Pour the beef broth, tomato paste, Worcestershire sauce, garlic, thyme, salt, and pepper over the vegetables.
5. Place the lid on the crock pot and cook on high heat for 4 hours.
6. Once cooked, stir the stew and serve hot.
Equipment: Crock pot
Notes: Feel free to add other vegetables like green beans, corn, or mushrooms.
Nutrition: Per Serving - Calories: 467
- Fat: 23g
- Carbohydrates: 21g
- Protein: 34g
Recipe Tips:
- For a thicker stew, mix together 2 tablespoons of cornstarch and 2 tablespoons of cold water and add to the stew during the last 30 minutes of cooking.
- Serve the stew with a side of crusty bread or biscuits.
- Feel free to use any type of beef for this recipe.
Slow Cooker Chicken Parmesan
Description: This slow cooker chicken parmesan is a delicious twist on the classic Italian dish. It is an easy way to make a restaurant-quality meal without all the fuss.
Prep Time: 10 minutes
Cook Time: 2 hours
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup of Italian-style bread crumbs
- ½ cup of grated Parmesan cheese
- 1 teaspoon of garlic powder
- 1 teaspoon of dried oregano
- 1 teaspoon of salt
- ½ teaspoon of ground black pepper
- 2 eggs, beaten
- 2 cups of marinara sauce
- 8 slices of mozzarella cheese
Instructions:
1. Mix together the bread crumbs, Parmesan cheese, garlic powder, oregano, salt, and pepper in a shallow bowl.
2. Dip the chicken breasts in the beaten eggs and then coat with the bread crumb mixture.
3. Place the chicken in the crock pot and pour the marinara sauce over the top.
4. Place the lid on the crock pot and cook on low heat for 2 hours.
5. During the last 30 minutes of cooking, top the chicken with the mozzarella cheese.
6. Serve the chicken parmesan hot with a side of pasta.
Equipment: Crock pot
Notes: Make sure the internal temperature of the chicken reaches 165°F before serving.
Nutrition: Per Serving
- Calories: 522
- Fat: 19g
- Carbohydrates: 37g
- Protein: 49g
Recipe Tips:
- Feel free to use any type of cheese for this recipe.
- You can use store-bought marinara sauce or make your own.
- Serve the chicken with a side of roasted vegetables or a salad.
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