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Melting Pot Creme Brulee Fondue Recipe

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The Melting Pot Fondue Recipes
The Melting Pot Fondue Recipes from fabulesslyfrugal.com

Description

This Melting Pot Creme Brulee Fondue is a decadent and delicious dessert that your entire family can enjoy. This recipe combines the classic sweetness of creme brulee with the creamy goodness of a fondue. The result is a creamy and delicious treat that is sure to please even the pickiest of eaters. This recipe is easy to make and can be put together in minutes. The perfect way to end a meal or just have a sweet treat.

Prep Time

This recipe takes about 10 minutes of prep time. This includes measuring out all of the ingredients, melting the butter and sugar, and stirring the mixture together.

Cook Time

This recipe takes about 20 minutes of cook time. This includes stirring the mixture constantly to prevent it from burning, and allowing it to thicken before serving.

Ingredients

  • 1/4 cup of butter
  • 1/2 cup of white sugar
  • 1/2 cup of heavy cream
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of ground cinnamon

Instructions

  1. In a medium saucepan, melt the butter over medium heat.
  2. Once the butter is melted, add the sugar and stir until it is dissolved.
  3. Add the heavy cream, vanilla extract, and ground cinnamon and stir to combine.
  4. Bring the mixture to a boil and reduce the heat to low.
  5. Simmer for about 15 minutes, stirring occasionally, until the mixture has thickened.
  6. Remove from the heat and allow to cool for about 5 minutes.
  7. Serve warm with your favorite desserts.

Equipment

  • Medium saucepan
  • Spatula or wooden spoon

Notes

Be sure to stir the mixture constantly while it is boiling to prevent it from burning. Also, make sure to allow it to cool for at least 5 minutes before serving to allow it to thicken.

Nutrition: Per Serving

  • Calories: 243
  • Fat: 17.3 g
  • Carbohydrates: 21.7 g
  • Protein: 0.7 g
  • Sodium: 17 mg
  • Cholesterol: 44 mg

Recipe Tips

This recipe can be easily doubled or tripled to feed a larger crowd. Also, if you are looking for a more savory version of this recipe, you can add a pinch of salt or a pinch of cayenne pepper to give it a little kick. You can also add a variety of other flavors such as chocolate chips, caramel, or nuts.


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