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Crock Pot New York Strip Steak Recipes


New York Strip Steak with Caramelized Shallots Recipe Chowhound
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Description

New York strip steak is a popular cut of beef. It is an especially tender and juicy steak, making it a favorite among steak lovers. This particular steak is often cooked on the grill or in a skillet, but it can also be cooked in a crock pot. This method of cooking is especially convenient, as it requires minimal effort. Crock pot New York strip steak recipes are a great way to enjoy a delicious steak without spending a lot of time in the kitchen.

Crock pot New York strip steak recipes allow you to prepare a tasty and tender steak in a matter of minutes. The slow-cooking method creates a flavorful steak that is full of flavor and incredibly tender. By adding a few simple ingredients, you can create a delicious and easy to prepare meal. These recipes are perfect for busy weeknights or when you simply don’t have the time to cook a steak on the stove or grill.

Prep Time

Preparing a crock pot New York strip steak is quick and easy. You will need to gather all the necessary ingredients and have them ready to go before you begin. The prep time for this recipe is approximately 10 minutes. This includes gathering the ingredients, cutting up the steak, and preparing the crock pot.

Cook Time

The cooking time for a crock pot New York strip steak is 4-6 hours. This is a slow cooking method that allows the steak to become incredibly tender and juicy. The longer the steak is cooked, the more tender it will become. You can adjust the cooking time to your own preference, but 4-6 hours is ideal for a juicy and flavorful steak.

Ingredients

The ingredients for a crock pot New York strip steak are simple. You will need: one 2-3 pound New York strip steak, ¼ cup of Worcestershire sauce, ¼ cup of olive oil, 2 tablespoons of garlic powder, 2 tablespoons of onion powder, ½ teaspoon of black pepper, and 1 teaspoon of salt.

Instructions

The instructions for preparing a crock pot New York strip steak are simple and easy to follow. Begin by cutting the steak into four equal pieces. Place the steak in the crock pot and cover with the Worcestershire sauce, olive oil, garlic powder, onion powder, black pepper, and salt. Cook on low for 4-6 hours or until the steak is tender and juicy. Remove the steak from the crock pot and let rest for 10 minutes before serving.

Equipment

The only equipment you will need for this recipe is a crock pot. If you don’t have a crock pot, you can use a slow cooker or an oven-safe pot. You will also need a knife for cutting the steak and a spoon for stirring the ingredients together.

Notes

It is important to note that the cooking time can vary depending on the size of the steak and the type of crock pot you are using. If the steak is larger, it may require a longer cooking time. Additionally, if you are using a slow cooker, it may require a shorter cooking time.

Nutrition: Per Serving

One serving of crock pot New York strip steak contains approximately 400 calories, 20 grams of fat, 40 grams of protein, and 3 grams of carbohydrates.

Recipe Tips

Here are a few tips to help you prepare the perfect crock pot New York strip steak:

  • Be sure to season the steak generously with salt and pepper before cooking.
  • If you don’t have Worcestershire sauce, you can substitute soy sauce.
  • Try adding some herbs and spices to the steak before cooking for added flavor.
  • If you want to make the steak extra juicy, add a few tablespoons of beef broth to the crock pot.
  • If you want to make the steak extra tender, add a few tablespoons of butter to the crock pot.

Conclusion

Crock pot New York strip steak is a delicious and easy to prepare meal. This recipe requires minimal effort and the slow cooking method ensures that the steak is incredibly tender and juicy. By adding a few simple ingredients, you can create a flavorful meal that is sure to be a hit with your family and friends. With just a few ingredients and a bit of time, you can enjoy a delicious steak in no time at all.


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