The Number One Crock Pot Recipe
Description
This crock pot recipe is one of the most popular and delicious meals you can make. Whether your family loves the taste of traditional meat and potatoes, or you're looking for something a bit more unique and flavorful, this crock pot recipe is sure to please. It's easy to make and can be made in advance for a hearty meal any night of the week. The slow cooker makes it so convenient, and the ingredients are simple and affordable. With just a few simple steps, you can have a delicious and comforting meal ready for your family to enjoy.
Prep Time
This crock pot recipe takes about 10 minutes of prep time. You'll need to gather the ingredients and prepare the vegetables. This is a great time to get creative with the ingredients and make the recipe your own. You can choose to add different vegetables, herbs, spices, and other items to the mix. It's also a great time to get the kids involved in the cooking process. With a few simple steps, you can have the meal prepped and ready to go into the crock pot.
Cook Time
The total cook time for this crock pot recipe is 6-8 hours. You'll want to set the slow cooker to low and let the ingredients simmer for the proper amount of time. With the slow cooker, you don't have to worry about stirring or monitoring the meal. You can just let it cook and enjoy the aromas as it cooks. This is a great meal to have on a busy day, or even on a weekend when you don't have a lot of time to spend in the kitchen.
Ingredients
This crock pot recipe calls for a few simple ingredients. You'll need 2 pounds of ground beef, 1 onion diced, 2 cloves of garlic minced, 1 can of diced tomatoes, 1 can of corn, 1 tablespoon of chili powder, 1 teaspoon of cumin, 1 teaspoon of oregano, 1 teaspoon of salt, and 2 cups of beef broth. You can also add additional vegetables, herbs, and spices to the mix.
Instructions
To get started with this crock pot recipe, begin by browning the ground beef in a skillet. Once the beef is browned, add the onion, garlic, and spices and cook for an additional 2-3 minutes. Next, add the diced tomatoes, corn, and beef broth and stir to combine. Transfer the mixture to the slow cooker and set to low. Let the mixture simmer for 6-8 hours. Serve with warm tortillas or over a bed of rice.
Equipment
For this crock pot recipe, you'll need a few basic kitchen items. First, you'll need a skillet to brown the ground beef. You'll also need a slow cooker, measuring cups and spoons, a can opener, and a wooden spoon. These are all essential items for making this recipe.
Notes
This crock pot recipe can easily be made vegan by substituting the ground beef with a plant-based meat alternative. You can also customize the recipe by adding additional vegetables, herbs, and spices. This is a great meal to make ahead and freeze for later. It also makes for great leftovers and can be enjoyed for a few days.
Nutrition: Per Serving
This crock pot recipe is a great source of protein and fiber. It contains approximately 290 calories per serving, 20 grams of protein, and 4 grams of fiber. It is also a great source of vitamins and minerals, including iron and calcium.
Recipe Tips
This crock pot recipe is very versatile and can easily be customized to your tastes. You can add additional vegetables, herbs, and spices to the mix. You can also substitute the ground beef with a plant-based meat alternative. For a healthier version, you can substitute the beef broth with vegetable broth. This is a great meal to make ahead and freeze for later. It also makes for great leftovers and can be enjoyed for a few days.
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