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One Pot Cheesy Taco Skillet Recipe

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Ever Ready One Pot Cheesy Taco Skillet
Ever Ready One Pot Cheesy Taco Skillet from sockfairies.blogspot.com

Description

This One Pot Cheesy Taco Skillet recipe is a delicious and easy weeknight meal. It's a great way to get the family together and enjoy the flavors of tacos without a lot of fuss. The dish is made with ground beef, onion, garlic, tomatoes, and Mexican spices. It's topped with cheese and served with tortilla chips for a creamy and delicious meal. It's a great way to use up leftovers and is sure to become a family favorite.

Prep Time

This One Pot Cheesy Taco Skillet recipe takes only 15 minutes to prep. All you need to do is chop the onion and garlic, cook the ground beef, and mix in the tomatoes and spices. After that, the dish is ready to be assembled and cooked.

Cook Time

This One Pot Cheesy Taco Skillet recipe takes just 30 minutes to cook. You will need to cook the ground beef and onion mixture until it is browned and then add the tomatoes and spices. You will then simmer the mixture for 15 minutes until it is thick and creamy. Finally, you will top it off with cheese and cook it for 5 minutes until the cheese is melted and bubbly.

Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes
  • 2 tablespoons Mexican spices
  • 1 cup shredded cheese
  • Tortilla chips, for serving

Instructions

1. Heat a large skillet over medium heat. Add the ground beef and onion and cook until the beef is browned and the onion is soft.

2. Add the garlic and cook for 1 minute.

3. Add the diced tomatoes and Mexican spices and stir to combine.

4. Simmer for 15 minutes until the mixture is thick and creamy.

5. Sprinkle the cheese over the top of the mixture and cook for 5 minutes until the cheese is melted and bubbly.

6. Serve with tortilla chips. Enjoy!

Equipment

  • Large skillet
  • Spatula

Notes

The Mexican spices can be adjusted to taste. You can use your favorite blend or make your own. You can also adjust the amount of cheese to your liking.

Nutrition: Per Serving

  • Calories: 282
  • Carbohydrates: 8 g
  • Protein: 17 g
  • Fat: 19 g
  • Saturated Fat: 8 g
  • Cholesterol: 67 mg
  • Sodium: 553 mg
  • Potassium: 488 mg
  • Fiber: 2 g
  • Sugar: 4 g
  • Vitamin A: 464 IU
  • Vitamin C: 8 mg
  • Calcium: 162 mg
  • Iron: 2 mg

Recipe Tips

This One Pot Cheesy Taco Skillet recipe is a great way to use up leftovers. You can add any leftover vegetables or proteins to the dish. You can also add beans or corn to make it a complete meal. If you want to make it a bit healthier, you can use ground turkey instead of ground beef. You can also replace the cheese with a vegan cheese alternative.

To add a bit of crunch, you can top the One Pot Cheesy Taco Skillet with tortilla chips. This will add some texture and flavor to the dish. You can also top it with diced tomatoes, salsa, or guacamole. This dish is very versatile and can be customized to your liking.


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