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Meatballs Chili Sauce Grape Jelly Crock Pot Recipe

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Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite
Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite from dailyappetite.com

Description

This Meatballs Chili Sauce Grape Jelly Crock Pot Recipe is the perfect combination of sweet and savory. This dish is slow cooked in a crock pot, making it the perfect meal for busy days or for a crowd. The chili sauce and grape jelly give the meatballs a unique flavor that is surprisingly delicious. The meatballs are perfectly tender and are sure to be a hit with everyone. This is one of those recipes that you’ll want to make again and again.

Prep Time

This dish requires only 15 minutes of prep time. That’s all it takes to get this tasty dish ready to go in the crock pot. Simply mix all of the ingredients together, shape the meatballs, and set the crock pot to low heat. It’s that easy!

Cook Time

Once you’ve prepped the ingredients, the crock pot will do the rest of the work. This dish will cook on low heat for 6-8 hours. This is the perfect time frame to get the meatballs perfectly cooked and to let the flavors meld together. You can also cook the dish on high heat for 3-4 hours, if you’re in a hurry.

Ingredients

This dish requires very few ingredients:

  • 2 pounds of ground beef
  • 1 can of chili sauce
  • 1 jar of grape jelly
  • 1/2 cup of chopped onion
  • 2 cloves of garlic, minced
  • 2 teaspoons of Worcestershire sauce
  • 1 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions

  • In a large bowl, combine the ground beef, chopped onion, garlic, Worcestershire sauce, salt, and pepper. Mix together until everything is well combined.
  • Form the mixture into 1-inch meatballs. Place the meatballs in the crock pot.
  • In a separate bowl, combine the chili sauce and grape jelly. Mix together until everything is well combined.
  • Pour the chili sauce and grape jelly mixture over the meatballs.
  • Set the crock pot to low heat and cook for 6-8 hours.
  • Serve with your favorite side dishes and enjoy!

Equipment

The only equipment you’ll need for this recipe is a crock pot. This dish is easy to make and requires minimal equipment.

Notes

This dish is great for meal prepping and can be stored in the refrigerator for up to 5 days. It can also be frozen for up to 3 months. Be sure to thaw the dish before reheating.

Nutrition: Per Serving

  • Calories: 300
  • Fat: 9g
  • Carbohydrates: 28g
  • Protein: 22g

Recipe Tips

This dish can be easily customized to your liking. If you’d like a spicier dish, try adding cayenne pepper or red pepper flakes. If you’d like a sweeter dish, add more grape jelly. This dish is also great served over rice or with a side of mashed potatoes. You can also add vegetables such as bell peppers or carrots for a more complete meal.


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