Lasagna Soup Recipe Instant Pot
Lasagna soup is a delicious and comforting dish. This one-pot meal is a great way to get a hearty and delicious meal on the table quickly. With the help of an Instant Pot, you can make an amazing lasagna soup in no time. This recipe is packed with flavor and the perfect combination of pasta, cheese, and tomato sauce. Let's get cooking!
Description
Lasagna soup is a hearty and delicious one-pot meal that is easy to make. This recipe is packed with flavor and the perfect combination of pasta, cheese, and tomato sauce. The noodles cook right in the soup broth and the cheese melts in to make a creamy and flavorful base. The soup is topped with freshly grated Parmesan cheese and fresh parsley for a delicious and comforting meal.
Prep Time
This lasagna soup recipe is incredibly easy to make and requires minimal prep. You will need to chop the onion, garlic, and Italian sausage. The soup comes together quickly and you can have it on the table in about an hour.
Cook Time
This lasagna soup recipe cooks in the Instant Pot in just 30 minutes. The Instant Pot is a great tool for making soups and other one-pot dishes quickly and easily. You can have a delicious and comforting meal on the table in no time.
Ingredients
The ingredients for this lasagna soup are simple and easy to find. You will need: 1 tablespoon of olive oil, 1 onion, 3 cloves of garlic, 1 pound of Italian sausage, 4 cups of chicken broth, 1 (14.5 ounce) can of diced tomatoes, 1/2 teaspoon of Italian seasoning, 1/2 teaspoon of red pepper flakes, 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, 8 ounces of lasagna noodles, 1/2 cup of heavy cream, 1 cup of grated Parmesan cheese, and fresh parsley for garnish.
Instructions
To make this lasagna soup in the Instant Pot, begin by setting the Instant Pot to the sauté setting. Add the olive oil, onion, garlic, and Italian sausage. Cook until the sausage is browned, about 5 minutes. Add the chicken broth, diced tomatoes, Italian seasoning, red pepper flakes, salt, and pepper. Stir to combine.
Next, add the lasagna noodles and stir to combine. Secure the lid and set the Instant Pot to the manual setting. Set the time to 5 minutes. When the timer goes off, carefully release the pressure. Stir in the heavy cream and Parmesan cheese. Serve hot with fresh parsley for garnish. Enjoy!
Equipment
This lasagna soup recipe requires a few pieces of simple kitchen equipment. You will need a cutting board, knife, and an Instant Pot. The Instant Pot is a great tool for making soups and one-pot dishes quickly and easily.
Notes
This lasagna soup recipe can be easily adapted to your tastes. You can use any type of sausage you like or even try using a different type of pasta. Feel free to add in extra vegetables like mushrooms or spinach. If you like your soup a bit spicier, you can add in more red pepper flakes.
Nutrition: Per Serving
This lasagna soup recipe serves 8 and each serving contains: 456 calories, 22 grams of fat, 35 grams of carbohydrates, 24 grams of protein, and 3 grams of fiber.
Recipe Tips
This lasagna soup recipe is incredibly easy to make and can be adapted to your tastes. You can use any type of sausage you like or even try using a different type of pasta. If you like your soup a bit spicier, you can add in more red pepper flakes. You can also add in extra vegetables like mushrooms or spinach. For a vegan version of this soup, you can use vegan sausage and a plant-based milk like almond or oat milk instead of the heavy cream.
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