North Carolina Barbecue Recipe Crock Pot

May 21, 2023 Post a Comment

Eastern North Carolina BBQ Pulled Turkey • deep fried honey. from www.deepfriedhoney.com

Description

North Carolina Barbecue is a classic Southern dish that is slow cooked in a crock pot for optimal flavor. It is a delicious combination of pork, vinegar, and spices that is cooked low and slow until it is falling apart and full of flavor. This North Carolina Barbecue Recipe Crock Pot is a great way to enjoy this classic dish without having to stand over a hot stove for hours.

Prep Time

This North Carolina Barbecue Recipe Crock Pot is easy to prepare and only takes 10 minutes of active prep time. This includes gathering the ingredients and preparing the pork shoulder for the slow cooking process.

Cook Time

Once the pork shoulder is prepared, the North Carolina Barbecue Recipe Crock Pot needs to cook on low heat for 8 to 10 hours. This allows the flavors to combine and the pork to be cooked through. During this time, it is important to keep the lid of the crock pot closed to ensure the flavors stay in the pot.

Ingredients

For this North Carolina Barbecue Recipe Crock Pot, you will need: 4 lb pork shoulder, 1/4 cup apple cider vinegar, 2 tablespoons Worcestershire sauce, 2 tablespoons yellow mustard, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon chili powder, 1 teaspoon black pepper, and 1/2 teaspoon cayenne pepper.

Instructions

Begin by trimming the pork shoulder of any excess fat. Place the pork shoulder in the crock pot and season with the spices. In a small bowl, whisk together the apple cider vinegar, Worcestershire sauce, yellow mustard, and spices. Pour the mixture over the pork shoulder and mix until everything is evenly covered. Close the lid of the crock pot and cook on low heat for 8 to 10 hours.

Equipment

To make this North Carolina Barbecue Recipe Crock Pot, you will need a slow cooker or crock pot. Other kitchen items that will come in handy for this recipe include a cutting board, knife, and a small bowl for whisking the sauce.

Notes

This North Carolina Barbecue Recipe Crock Pot is great for feeding a crowd. You can double or triple the recipe to make enough pork for everyone. If you are short on time, you can also cook the pork on high heat for 4 to 5 hours.

Nutrition: Per Serving

This North Carolina Barbecue Recipe Crock Pot is a great dish for any occasion. Each serving contains approximately 310 calories, 20 grams of fat, 10 grams of carbohydrates, and 20 grams of protein.

Recipe Tips

To make this North Carolina Barbecue Recipe Crock Pot even more flavorful, try adding a few cloves of garlic or a tablespoon of brown sugar to the sauce mixture. You can also add a few tablespoons of your favorite BBQ sauce for an extra kick of flavor. If you prefer a more traditional barbecue flavor, try adding a few tablespoons of apple cider vinegar or Worcestershire sauce to the sauce mixture.

This North Carolina Barbecue Recipe Crock Pot is a great way to enjoy this classic Southern dish without having to stand over a hot stove for hours. With just a few simple ingredients and minimal effort, you can enjoy slow cooked, flavorful pork anytime.