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London Broil Recipes Crock Pot Slow Cooker


Crock Pot London Broil recipe Flour On My Face
Crock Pot London Broil recipe Flour On My Face from flouronmyface.com

Description

London broil is a cut of beef that has a unique flavor and texture. This dish is very easy to make as it can be cooked in a slow cooker and requires minimal effort. The London broil slow cooker recipe is a flavorful dish that is great for a family dinner or a special occasion. It is a great way to enjoy the flavor of a steak without the lengthy cooking time. This dish is great for a busy weeknight, as it requires minimal prep time. The slow cooker allows the beef to slowly cook in its own juices and become tender and succulent. This dish is sure to be a hit with your family and friends.

Prep Time

The preparation time for this London broil slow cooker recipe is quite minimal. All you need to do is gather the ingredients, season the beef, and add it to the slow cooker. This should only take about 10 minutes. Once the beef is in the slow cooker, all you need to do is set the timer and let the slow cooker do the rest of the work.

Cook Time

The cook time for this London broil recipe is very simple and straightforward. Depending on the size of the beef, it should take about 8-10 hours on low or 4-5 hours on high to cook. It is important to check the temperature of the beef before serving to ensure that it is cooked to the desired level of doneness.

Ingredients

The ingredients for this London broil slow cooker recipe are quite simple:

  • 2-3 pounds of London broil
  • 1 cup of beef broth
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of black pepper
  • 2 tablespoons of olive oil
  • 1 tablespoon of dried oregano

Instructions

The instructions for this London broil slow cooker recipe are quite simple and straightforward. First, season the beef with the garlic powder, onion powder, Worcestershire sauce, black pepper, and dried oregano. Next, heat a large skillet over medium-high heat. Add the olive oil to the skillet and sear the beef on both sides until it is lightly browned. Then, transfer the beef to the slow cooker. Pour the beef broth over the beef and cook on low for 8-10 hours or on high for 4-5 hours. Once the beef is cooked to your desired level of doneness, remove it from the slow cooker and let it rest for 10 minutes before slicing. Serve with your favorite sides.

Equipment

For this London broil slow cooker recipe, you will need the following equipment:

  • Skillet
  • Slow cooker
  • Knife
  • Cutting board
  • Measuring cups and spoons

Notes

It is important to season the beef before searing it in order to get the most flavor out of it. You can also add other seasonings to the beef if desired. Additionally, you can add vegetables such as onions, mushrooms, and peppers to the slow cooker for added flavor and nutrition.

Nutrition: Per Serving

This London broil slow cooker recipe is a very nutritious dish. Each serving provides approximately:

  • Calories: 300
  • Fat: 13g
  • Protein: 36g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Sodium: 320mg

Recipe Tips

There are a few tips to keep in mind when making this London broil slow cooker recipe. First, make sure to sear the beef on both sides before adding it to the slow cooker. This will help to lock in the flavor and create a delicious crust. Additionally, make sure to check the temperature of the beef before serving to ensure it is cooked to the desired level of doneness. Finally, make sure to let the beef rest for 10 minutes before slicing. This will help to keep the juices in the meat, resulting in a more flavorful and succulent dish.


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