Lipton Onion Pot Roast Recipe
Do you need a delicious, easy meal that is sure to please the whole family? Look no further than this delicious Lipton Onion Pot Roast. This savory dish is made with Lipton Onion Soup Mix and is sure to be a hit with everyone. Plus, it is simple to make and requires minimal ingredients. This pot roast will be sure to be a favorite in your home!
Description
This Lipton Onion Pot Roast is the perfect meal for any occasion. Made with Lipton Onion Soup Mix, this pot roast is savory and flavorful. The soup mix gives the roast a delicious flavor and helps to keep it juicy and tender. The pot roast is then cooked in the oven or slow cooker, and the end result is a mouth-watering, flavorful dish that the whole family will love.
Prep Time
This Lipton Onion Pot Roast is very easy to prepare and takes just a few minutes. You will need to season the roast, place it in the pot, and then add the Lipton Onion Soup Mix. You can then either place the pot in the oven or slow cooker, depending on your preference. Once the roast is cooked to your desired doneness, it is ready to be served.
Cook Time
The cook time for this Lipton Onion Pot Roast will depend on the size of the roast and the cooking method. If you choose to cook the roast in the oven, it will take approximately 2-3 hours. If you opt to cook the roast in the slow cooker, it will take approximately 4-6 hours. It is important to ensure that the roast is cooked to the desired doneness before serving.
Ingredients
In order to make this Lipton Onion Pot Roast, you will need the following ingredients:
- 3-4 lb. beef roast
- 1 package Lipton Onion Soup Mix
- 2 cups beef broth
- 1 tablespoon olive oil
- Salt and pepper, to taste
Instructions
To make this delicious Lipton Onion Pot Roast, begin by preheating the oven to 350°F (177°C). Rub the roast with olive oil, and season with salt and pepper. Place the roast in a large pot or Dutch oven, and add the beef broth. Sprinkle the Lipton Onion Soup Mix over the top of the roast. Cover the pot and place in the oven. Cook for 2-3 hours, or until the roast is cooked to your desired doneness.
Equipment
The following equipment is needed to make this Lipton Onion Pot Roast:
- Large pot or Dutch oven
- Spatula
- Measuring cups and spoons
- Oven mitts
Notes
It is important to monitor the roast while it is cooking, as the cook time may vary depending on the size and cut of the roast. If the roast is cooking too quickly, reduce the oven temperature to 325°F (163°C) and continue to cook for the remaining time.
Nutrition: Per Serving
This Lipton Onion Pot Roast is a delicious and hearty meal that is sure to satisfy everyone. One serving of this pot roast contains approximately:
- 530 calories
- 29g fat
- 47g carbohydrates
- 22g protein
Recipe Tips
This Lipton Onion Pot Roast can be served as is, or you can add your favorite vegetables to the pot before cooking. You can also use different cuts of beef, such as chuck roast or rump roast. To add a unique flavor to the pot roast, try adding a few tablespoons of Worcestershire sauce or red wine. For a heartier meal, serve the pot roast with mashed potatoes, rice, or your favorite side dish.
This Lipton Onion Pot Roast is a delicious, easy meal that is sure to please the whole family. With minimal ingredients and minimal effort, this pot roast is the perfect meal for any occasion. Give this recipe a try and you won't be disappointed!
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