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Mexican Pinto Beans Instant Pot Recipe

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Instant Pot pinto beans The Other Side of the Tortilla
Instant Pot pinto beans The Other Side of the Tortilla from theothersideofthetortilla.com

Mexican Pinto Beans is a delicious and easy to make dish. It is a great side dish or a main course. This simple and comforting meal is made with dry pinto beans, onions, garlic, and spices. It is cooked in an Instant Pot and it is ready in minutes. This Mexican Pinto Beans Instant Pot Recipe is bursting with flavor and is a great addition to any meal.

Prep Time

This Mexican Pinto Beans Instant Pot Recipe takes about 5 minutes of prep time. This includes gathering and measuring the ingredients and adding them to the Instant Pot.

Cook Time

This Mexican Pinto Beans Instant Pot Recipe takes about 25 minutes to cook. This includes the time it takes to come to pressure and the actual cooking time of the pinto beans.

Ingredients

  • 1 cup dry pinto beans, soaked overnight
  • 1/2 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 1 teaspoon oregano
  • 1/2 teaspoon salt
  • 2 cups water

Instructions

  1. Soak the dry pinto beans overnight in a bowl of water.
  2. Add the soaked pinto beans, onion, garlic, cumin, chili powder, oregano, salt, and water to the Instant Pot.
  3. Close the lid and set the Instant Pot to the "Manual" setting and set the timer to 25 minutes.
  4. When the timer beeps, let the Instant Pot release the pressure naturally for 10 minutes, then open the lid.
  5. Stir the pinto beans and adjust the seasoning as desired.
  6. Serve the Mexican Pinto Beans warm with rice, tacos, or your favorite dish.

Equipment

To make this Mexican Pinto Beans Instant Pot Recipe, you will need an Instant Pot.

Notes

It is important to soak the pinto beans overnight for maximum flavor and texture.

Nutrition: Per Serving

  • Calories: 180
  • Total Fat: 1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 320mg
  • Total Carbohydrates: 34g
  • Dietary Fiber: 8g
  • Sugars: 1g
  • Protein: 11g

Recipe Tips

Here are some tips for making a delicious Mexican Pinto Beans Instant Pot Recipe:

  • Be sure to soak the pinto beans overnight for the best texture and flavor.
  • You can adjust the amount of spices to your liking.
  • If you prefer a thicker consistency, you can mash some of the beans before serving.
  • For a protein packed meal, add some diced chicken or beef.
  • If you don't have an Instant Pot, you can also make this recipe in a slow cooker.

Mexican Pinto Beans Instant Pot Recipe is an easy and delicious dish that is sure to be a hit with your family and friends. This simple and comforting meal is sure to be a favorite in your home. Enjoy!


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