Skip to content Skip to sidebar Skip to footer
Home / beef / instant / mccormick / recipe / stew

Mccormick Beef Stew Instant Pot Recipe

Post a Comment

McCormick Slow Cookers Hearty Beef Stew Seasoning 1.5 oz in 2020 Hearty beef stew slow cooker
McCormick Slow Cookers Hearty Beef Stew Seasoning 1.5 oz in 2020 Hearty beef stew slow cooker from www.pinterest.com

Beef stew is a classic comfort food that is perfect for cooler days. This McCormick beef stew Instant Pot recipe will make the perfect meal for your family. This recipe is packed with flavor and is prepared in no time in the Instant Pot. The beef is cooked to perfection in a rich and flavorful gravy and is guaranteed to be a hit with everyone at the table.

Description

This McCormick beef stew Instant Pot recipe is a quick and easy way to make a delicious and hearty meal for your family. The beef is cooked in a rich and flavorful gravy and is packed with vegetables for an extra nutritious meal. The Instant Pot makes this recipe a breeze and it is sure to be a hit with everyone at the table.

Prep Time

This McCormick beef stew Instant Pot recipe is a cinch to make and only takes 15 minutes of prep time. All you need to do is gather the ingredients and have them ready to go before you get started.

Cook Time

The cook time for this McCormick beef stew Instant Pot recipe is only 20 minutes. The Instant Pot will do all of the hard work for you, so all you need to do is sit back and wait for your meal to be cooked to perfection.

Ingredients

This McCormick beef stew Instant Pot recipe requires just a few simple ingredients: 2 pounds of beef chuck roast, 1 packet of McCormick Beef Stew seasoning mix, 2 cups of beef broth, 3 tablespoons of tomato paste, 1 tablespoon of Worcestershire sauce, 2 cloves of garlic, 1 large onion, 1 large carrot, 1 celery stalk, 1 bay leaf, 1 teaspoon of dried thyme, 2 tablespoons of olive oil, 2 tablespoons of all-purpose flour, and salt and pepper to taste.

Instructions

1. Start by heating the olive oil in the Instant Pot. Once the oil is hot, add the beef chuck roast and brown on all sides. Once the beef is browned, add the McCormick beef stew seasoning mix and stir to combine. Then add the beef broth, tomato paste, Worcestershire sauce, garlic, onion, carrot, celery stalk, bay leaf, and thyme.

2. Secure the lid on the Instant Pot and make sure the valve is set to sealing. Select the “Manual” setting and set the timer to 20 minutes. Allow the Instant Pot to come to pressure before the timer begins. Once the timer is done, quick release the pressure and open the lid.

3. In a small bowl, mix together the flour and some of the cooking liquid from the Instant Pot until it is smooth. Pour the mixture into the pot and stir to combine. Close the lid and let the stew cook for another 5 minutes. Once the timer is done, open the lid and stir the stew.

4. Serve the stew with your favorite sides and enjoy!

Equipment

This McCormick beef stew Instant Pot recipe requires an Instant Pot and a few basic kitchen tools. You will need a cutting board, a knife, a small bowl, a measuring cup, and a wooden spoon.

Notes

This McCormick beef stew Instant Pot recipe is a great way to make a hearty and flavorful meal in no time. If you want to add some extra flavor to the stew, try adding some freshly chopped herbs like parsley or thyme. You can also add some extra vegetables, such as potatoes or mushrooms, for an even heartier meal.

Nutrition: Per Serving

This McCormick beef stew Instant Pot recipe yields 8 servings. Each serving contains approximately 300 calories, 10 g of fat, 30 g of carbohydrates, and 24 g of protein.

Recipe Tips

This McCormick beef stew Instant Pot recipe is a great way to make a hearty and flavorful meal in no time. Here are a few tips to help you make the most of this recipe:

  • Be sure to brown the beef before adding the other ingredients to the Instant Pot. This will help to give the beef a nice flavor and texture.
  • If you want to add some extra flavor to the stew, try adding some freshly chopped herbs like parsley or thyme.
  • If you don’t have any beef broth on hand, you can substitute it with vegetable broth or even water.
  • Be sure to stir the stew after adding the flour mixture to the pot. This will help to thicken the stew and give it a richer texture.
  • This recipe can be easily doubled or tripled if you need to feed a larger crowd.

This McCormick beef stew Instant Pot recipe is a great way to make a hearty and flavorful meal in no time. With just a few simple ingredients and the power of the Instant Pot, you can have a delicious meal on the table in no time. Give this recipe a try and you’re sure to be impressed!


Post a Comment for "Mccormick Beef Stew Instant Pot Recipe"