Little Smokies Bbq Crock Pot Recipe
Description
This recipe for Little Smokies BBQ Crock Pot is a great way to enjoy a flavorful and easy to make appetizer. It's a great dish to make for a party or just for a snack. The combination of the smoky flavor of the little smokies and the sweet and tangy BBQ sauce makes this dish a hit. The slow cooker method makes it a breeze to prepare and the cooking time is minimal. This delicious appetizer will be sure to please everyone.
Prep Time
The prep time for this recipe is about 10 minutes. You will need to gather all of the ingredients and mix the BBQ sauce together. This is a very simple and quick prep time.
Cook Time
The cook time for this recipe is 4-5 hours on low heat. This allows the little smokies to be cooked through thoroughly and the BBQ sauce to caramelize and thicken. It is important to keep an eye on the crock pot and stir occasionally to prevent sticking.
Ingredients
For this Little Smokies BBQ Crock Pot Recipe, you will need: 1 package of little smokies, 1 bottle of your favorite BBQ sauce, 1/4 cup brown sugar, 1/4 cup apple cider vinegar, 1 teaspoon Worcestershire sauce, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, and 1/4 teaspoon chili powder. You can also add some hot sauce or extra spices to your liking.
Instructions
To make this delicious dish, first you will need to mix together the BBQ sauce, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, and chili powder in a bowl. Next, pour the sauce over the little smokies in the crock pot and stir to combine. Place the lid on the crock pot and cook on low for 4-5 hours. Once the little smokies are cooked through, serve them with toothpicks and enjoy!
Equipment
For this recipe, you will need a slow cooker or crock pot, a mixing bowl, and a spoon. You may also need toothpicks for serving.
Notes
It is important to keep an eye on the crock pot and stir occasionally to prevent sticking. You may need to add a bit more liquid if the sauce begins to dry out too much. You can also adjust the spice level of the sauce to your liking.
Nutrition: Per Serving
This recipe yields about 8-10 servings. Each serving contains about 160 calories, 5g fat, 28g carbs, and 5g protein.
Recipe Tips
To make this dish even more flavorful, you can add some diced onion or garlic to the sauce. You can also add some diced bell pepper or jalapeno for an added kick. You can also try adding some different spices or herbs to the sauce. For a sweeter flavor, try adding some honey or maple syrup. You can also use different types of BBQ sauce to change the flavor.
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