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Lipton Onion Soup Crock Pot Chicken Recipes


Lipton Onion Soup Mix Crock Pot Roast Recipe
Lipton Onion Soup Mix Crock Pot Roast Recipe from infoupdate.org

Description

This tasty crock pot chicken recipe is one of the easiest and most flavorful dishes to make. With just a few ingredients, it's perfect for busy weeknights and will leave your family asking for more. The Lipton Onion Soup mix adds a depth of flavor that will make this dish a hit. The slow-cooking process allows the chicken to absorb all of the flavors, making it tender and juicy. Serve this dish over rice, with potatoes, or with your favorite vegetable sides. Enjoy!

Prep Time

This Lipton Onion Soup Crock Pot Chicken only takes 5 minutes to prep! All you need to do is gather the ingredients, mix everything together in the crock pot, and set the timer. You can even do it all the night before and have it ready to cook the next day.

Cook Time

Cooking time for this dish is 4-6 hours. You can check the chicken for doneness after 4 hours, but it will be even more tender and juicy after 6 hours.

Ingredients

  • 2-3 lbs. of boneless, skinless chicken breasts
  • 1 packet of Lipton Onion Soup Mix
  • 1 can of cream of mushroom soup
  • 1 cup of water

Instructions

  1. Place chicken breasts in the bottom of the crock pot.
  2. Combine Lipton Onion Soup Mix, cream of mushroom soup, and water in a medium bowl. Mix until ingredients are fully combined.
  3. Pour mixture over chicken in the crock pot.
  4. Cook on low for 4-6 hours, or until chicken is cooked through.
  5. Once chicken is done, remove from the crock pot and serve.

Equipment

  • Crock Pot
  • Medium Bowl
  • Measuring Cup
  • Spoon or Spatula

Notes

You can substitute the cream of mushroom soup for cream of chicken soup or cream of celery soup. You can also add other vegetables such as carrots or potatoes to this dish. If you want to add extra flavor, try adding some garlic powder, onion powder, or Italian seasoning.

Nutrition: Per Serving

  • Calories: 424
  • Total Fat: 11.5 g
  • Cholesterol: 115 mg
  • Sodium: 1271 mg
  • Total Carbohydrates: 8.3 g
  • Protein: 64.4 g

Recipe Tips

If you have the time, you can brown the chicken in a skillet before adding it to the crock pot. This will give the chicken a nice golden-brown color and add additional flavor to the dish. If you don't have time for this step, you can skip it and the dish will still turn out delicious.

If you're looking for a way to add extra vegetables to this dish, try adding a can of green beans or some frozen vegetables. You can also top the dish with some freshly grated Parmesan cheese for extra flavor.

This dish is also great for meal prepping. Simply make a large batch and divide it into individual portions. This can be stored in the fridge for up to 3 days or frozen for up to 6 months.


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