One Pot Ground Beef Pasta Recipes
Description
When it comes to comfort food, one pot ground beef pasta recipes are the perfect meal for any day of the week. Not only are these recipes easy to prepare, but they are also incredibly flavorful and filling. This one pot meal is loaded with ground beef, tomatoes, herbs and spices, and of course, pasta. You can also customize these recipes with different types of pasta and add additional vegetables or cheese for a more complete meal. From classic recipes to creative twists, there is a one pot ground beef pasta recipe for everyone.
Prep Time
Preparing the one pot ground beef pasta recipes will take approximately 10 to 15 minutes. You will need to prepare the ingredients, such as the ground beef, vegetables, and seasonings, before adding them to the pot. You will also need to cook the pasta according to the package instructions. Once all the ingredients are prepped, the meal comes together quickly and easily.
Cook Time
Cooking the one pot ground beef pasta recipes will take approximately 30 minutes. You will need to cook the ground beef and vegetables before adding the pasta and other ingredients. The pasta will need to cook for about 15 minutes or until it is al dente. Once the pasta is cooked, you can add the remaining ingredients and simmer for an additional 10 minutes.
Ingredients
To make one pot ground beef pasta recipes, you will need the following ingredients: ground beef, onion, garlic, crushed tomatoes, tomato paste, Worcestershire sauce, red pepper flakes, dried oregano, dried basil, salt, pepper, and your choice of pasta. You can also customize these recipes by adding additional vegetables, such as mushrooms, bell peppers, and zucchini. You can also add cheese, such as mozzarella or Parmesan.
Instructions
To prepare the one pot ground beef pasta recipes, begin by heating a large pot over medium heat. Once the pot is hot, add the ground beef and cook until it is browned. Next, add the onion and garlic and cook until they are softened. Then, add the crushed tomatoes, tomato paste, Worcestershire sauce, red pepper flakes, oregano, basil, salt, and pepper. Reduce the heat to low and simmer for 15 minutes. Finally, add the pasta and simmer for an additional 15 minutes or until the pasta is cooked to your desired doneness.
Equipment
To make these one pot ground beef pasta recipes, you will need a large pot or Dutch oven. You will also need a wooden spoon or spatula for stirring the ingredients. Additionally, you may need a strainer to drain the cooked pasta, depending on the type of pasta you use.
Notes
These one pot ground beef pasta recipes are incredibly versatile. Feel free to customize the recipes with different types of pasta, vegetables, and cheese. You can also add additional herbs and spices, such as thyme, rosemary, or red pepper flakes for an extra kick of flavor. Additionally, if you want to add a bit of protein, you can add cooked chicken or shrimp.
Nutrition: Per Serving
These one pot ground beef pasta recipes are a great source of protein, vitamins, and minerals. A single serving of the recipe provides approximately 300 calories, 20 grams of protein, 15 grams of fat, and 25 grams of carbohydrates. Additionally, the recipe is a good source of fiber, iron, calcium, and vitamin A.
Recipe Tips
When it comes to one pot ground beef pasta recipes, it is important to use the right type of pasta. Long pasta, such as spaghetti or linguine, is best for this type of recipe. These pastas will cook through evenly and absorb the flavors of the sauce. Additionally, be sure to season the recipe generously. A good balance of salt, pepper, and herbs will make the dish even more flavorful.
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