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Little Smokies Instant Pot Recipe: A Delicious And Easy Meal


Low Carb Little Smokies Easy Instant Pot recipe Perfect for entertaining! lowcarb keto
Low Carb Little Smokies Easy Instant Pot recipe Perfect for entertaining! lowcarb keto from www.pinterest.com




Little smokies are a simple and delicious meal that you can make in your Instant Pot. This recipe is easy to follow, and with the right ingredients, you can make a tasty meal in no time. Little smokies are a great way to bring your family together and enjoy a delicious meal. So, if you're looking for an easy meal to make in your Instant Pot, then this little smokies recipe is the perfect one for you.

Description



Little smokies are made with pork sausage, onion, garlic, and barbecue sauce. The ingredients are combined together and cooked in the Instant Pot. The result is a flavorful and savory dish that is sure to please everyone. The ingredients used in this recipe are simple, but the flavor is amazing.

Prep Time and Cook Time



Prep time for this recipe is about 10 minutes, and cook time is about 25 minutes. The total time for this recipe is about 35 minutes. This is an easy meal that you can make quickly and easily.

Ingredients



For this recipe, you will need the following ingredients:

• 1 pound of pork sausage
• 1 onion, diced
• 2 cloves of garlic, minced
• 1/2 cup of barbecue sauce
• 1 cup of water
• Salt and pepper to taste

Instructions



1. Begin by adding the pork sausage to the Instant Pot.
2. Add the diced onion, minced garlic, and barbecue sauce.
3. Add the water and stir everything together.
4. Place the lid on the Instant Pot, and set the timer for 25 minutes.
5. When the timer goes off, release the pressure and open the lid.
6. Season with salt and pepper, to taste.
7. Serve and enjoy!

Equipment



For this recipe, you will need an Instant Pot. You will also need a spoon or spatula to stir the ingredients.

Notes



This recipe is for 1 pound of pork sausage. If you are using more than 1 pound of sausage, you will need to adjust the amount of ingredients accordingly.

Nutrition: Per Serving



This recipe yields 4 servings. Each serving has approximately 300 calories, 18 grams of fat, and 20 grams of protein.

Recipe Tips



• If you want to make this recipe even more flavorful, try adding some additional spices such as cumin, chili powder, or smoked paprika.
• To make this recipe even easier, you can use pre-cooked sausage.
• This recipe can easily be doubled or tripled if you are feeding a crowd.
• If you don't have an Instant Pot, you can make this recipe in a slow cooker.
• This recipe can be served with rice or mashed potatoes.
• To make this recipe even healthier, try adding some vegetables such as bell peppers or mushrooms.
• For a vegetarian option, try using vegetable broth instead of water and substituting the pork sausage with veggie sausage.

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