Lemon Rosemary Chicken Crock Pot Recipe
Description
This Lemon Rosemary Chicken Crock Pot Recipe is a simple, delicious and healthy meal that can be enjoyed any night of the week. The juicy chicken is cooked to perfection in a flavorful lemon and rosemary sauce. It’s made with fresh herbs and just a few simple ingredients. It’s easy to make and requires minimal prep time. Plus, it’s a one-pot meal that makes clean-up a breeze. Serve it with a side of roasted veggies or a simple salad for a complete meal.
Prep Time
This Lemon Rosemary Chicken Crock Pot Recipe requires 10 minutes of prep time. All you need to do is combine the ingredients in the slow cooker and let it do all the work. It’s that simple!
Cook Time
This Lemon Rosemary Chicken Crock Pot Recipe takes about 4 hours to cook in the slow cooker. The exact cooking time will depend on the size and type of chicken you are using. Be sure to check the internal temperature of the chicken with a meat thermometer to ensure it is cooked through.
Ingredients
For this Lemon Rosemary Chicken Crock Pot Recipe, you’ll need the following ingredients: 2 lbs. boneless, skinless chicken breasts; 1 cup chicken broth; 2 tablespoons lemon juice; 1 teaspoon dried rosemary; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons olive oil.
Instructions
To make this Lemon Rosemary Chicken Crock Pot Recipe, simply combine all the ingredients in the slow cooker. Stir to combine. Cover and cook on low for 4-5 hours, or until the chicken is cooked through. Serve with your favorite side dishes and enjoy!
Equipment
For this Lemon Rosemary Chicken Crock Pot Recipe, you’ll need a slow cooker. You can also use a large skillet or Dutch oven if you’d prefer. You’ll also need a meat thermometer to ensure the chicken is cooked through.
Notes
This Lemon Rosemary Chicken Crock Pot Recipe is a great way to use up leftover herbs. Feel free to substitute different herbs if you have them on hand. You can also substitute boneless, skinless chicken thighs if you prefer.
Nutrition: Per Serving
This Lemon Rosemary Chicken Crock Pot Recipe is a healthy meal that is packed with protein and essential vitamins and minerals. Each serving contains about 210 calories, 11 grams of fat, 2 grams of carbohydrates, and 24 grams of protein.
Recipe Tips
For the best results, be sure to use fresh lemon juice and fresh herbs. You can also add vegetables to the slow cooker for an even heartier meal. Carrots, potatoes, and onions are all great choices. If you’d like a creamier sauce, try adding a few tablespoons of Greek yogurt or sour cream at the end of cooking.
Conclusion
This Lemon Rosemary Chicken Crock Pot Recipe is a delicious and healthy meal that can be enjoyed any night of the week. It’s an easy meal that requires minimal prep time and minimal clean-up. Plus, it’s packed with protein, essential vitamins and minerals. Serve it with your favorite side dishes and enjoy!
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